

- Documentary
- 50 min
Merrilees Parker travels to Japan to learn about its unique food culture. She begins her journey in Tokyo, at Tsukiji, the world's biggest fish market. Master chef, Romeo teaches her how to make the ultimate sushi, an art that takes years to master.
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Cast
- Merrilees ParkerSelf
Crew
- Paul WatsonDirector
- Ian CrossProducer
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