- Documentary
- 55 min
A documentary film about BBQ, ice cream, and the Confederate flag.
Owners of an ice cream shop in South Carolina soon learn that getting a Confederate flag removed, even in the wake of the Charleston Massacre, is not an easy task when the Sons of the Confederacy are involved.
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Crew
- Emily L. HarroldDirector
- Emily L. HarroldProducer
- Seth GadsdenProducer
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